Lunch Menu

Appetizers

Honey Truffle Sprouts

Crispy fried brussel sprouts, pancetta, roasted shallots, shaved parmigiano, truffle honey, balsamic drizzle.

14.00 Risotto Arancini

Chef Mazzei’s famous arborio risotto balls, wild truffled mushrooms, house mozzarella, fresh tomato cream.

12.00 Pina Colada Shrimp

Coconut panko-crusted shrimp, pineapple beurre blanc sauce, toasted coconut

14.00 Garlic Cajun Hadi Wings

Crispy fried chicken wings, garlic cajun sauce, cucumbers, feta cheese, celery stack

15.00

Pulled Pork Empanadas

Asian style shredded pork empanadas, sweet chili lime sauce, homemade coleslaw

15.00 Triple Crusted Calamari

Extra crispy fried calamari, marinara, asian sesame dressing, spicy tartar sauces.

16.00 Cheddar Steak Eggrolls

NY strip steak, sauteed onions, bell peppers, aged white cheddar, chipotle sauce

12.00

Soups & Salads

Stracciatella Soup

Chicken stock infused with spinach, egg and parmesan cheese

7.00 Rabbit Orzo Soup

Misto’s version of chicken noodle soup made with slow cooked rabbit, orzo pasta and aromatic vegetables.

7.00 Fig and Goat Cheese Salad

Mixed baby greens, sliced sun-dried figs, toasted almonds with a raspberry vinaigrette, topped with torched goat cheese.

15.00 Arugula and Artichoke Salad

Arugula lettuce tossed with shaved grana, heirloom tomatoes, guanciale and limoncello vinaigrette, topped with crispy artichokes.

14.00 Caesar Salad

Fresh romaine wedge drizzled with creamy caesar dressing. Served with parmesan crisps, focaccia croutons and white anchovies.

14.00 House Salad

Mixed greens with red onion, heirloom tomato, focaccia croutons and house balsamic dressing.

12.00 Bronx Beet Salad

Slow-roasted sliced beets under a bed of mixed greens with bermuda onions, sunflower seeds, aged balsamic and feta cheese.

14.00 Add ons:

$6 - Crispy or Grilled Chicken $8 - Salmon $11 - Sliced Steak $8 - Jumbo Shrimp $11 - Day Boat Scallops $12 - Ahi Tuna

Grilled Focaccia Pizza

Margarita pizza

Fresh mozzarella with house made pizza sauce with a garlic basil drizzle

12.00 Pizza-Del Mare

Shrimp, scallops, calamari, clams, roasted peppers, fresh mozzarella, bechamel, pesto

22.00 Tonno E Cipolle

Margarita style pizza topped with crumbled tuna, red onions and pepperoni

17.00 Toppings

+$1, roasted peppers, mushrooms, spinach,onions, heirloom tomatoes, arugula, feta cheese
+$2, bacon, pepperoni, fried or grilled chicken, Prosciutto, Sausage, Broccillini, Broccoli rabe, sun dried tomatoes
+$3 Shrimp, scallops, calamari, chopped clams, bolognese, crumbled tuna

Pasta

Spaghetti Carbonara

Slab bacon, onions, white wine and parmesan cheese finished with an egg yolk

18.00 Pesto Primavera

Zucchini spirals, tomatoes, mushrooms, broccolini, peppers, crispy artichokes, parmesan

19.00 Penne Vodka

Prosciutto, shallots, tomato sauce, heavy cream and parmesan cheese tossed in penne pasta

20.00 Wild Boar Bolognese

Mezze rigatoni in a wild boar bolognese with a touch of cream, peas, and feta cheese

22.00 Linguine Clam Sauce

white or red clam sauce with garlic, fresh herbs, white wine and extra virgin olive oil

22.00

Entrees - Meat

Fish Tacos

Panko-crusted mahi-mahi, chipotle sauce, coleslaw, mango chutney, grilled flour tortillas

17.00 Chicken Martini

Thinly pounded chicken breast, panko parmesan crust, lemon wine sauce, mixed vegetables, mashed potatoes.

20.00 Chicken Mazzei

Sauteed chicken breast, prosciutto, fresh homemade mozzarella, tomato cream sauce, broccolini, creamy polenta.

21.00 Chicken Caprese

Breaded chicken breast, arugula, heirloom tomatoes, mushrooms, fresh mozzarella, balsamic drizzle, roasted potatoes.

19.00

Chicken Parmesan

Panko crusted chicken breast topped with roasted garlic tomato sauce, homemade fresh mozzarella

19.00 Lamb Martini

Thinly pounded australian lamb chops, panko parmesan crust, lemon wine sauce, broccoli rabe, mashed potatoes.

27.00

Side dishes

Brussel Sprouts

7.00 Mixed Seasonal Vegetables

6.00 Spinach

6.00 Creamy Polenta

7.00 French Fries

7.00 Broccoli Rabe

7.00 Broccolini

7.00 Roasted Potatoes

6.00 Mashed Potatoes

6.00

Sandwiches

*All served with a choice of salad or french fries

Chicken Parmesan alla Vodka

Crispy chicken breast, Fresh Mozzarella and vodka sauce

15.00 Crispy Mahi Mahi

Romaine lettuce, fresh tomato, pickles, spicy tartar sauce

17.00

Panini

The Tuscan

Italian sausage, roasted peppers, pesto and feta cheese

15.00 The Parma

Prosciutto, tomatoes, fontina cheese, arugula, red onion with balsamic dressing

16.00 The Vegetarian

Portobello, roasted pepper, broccoli rabe, fresh mozzarella, balsamic reduction

15.00

Wraps

*All served with a choice of salad or french fries

The Italian Chimichanga

Grilled chicken, broccoli rabe, sun dried tomatoes, fontina cheese

16.00 The Caribbean

Coconut shrimp, chipotle, mango chutney, coleslaw and mixed green lettuce

17.00 The Caesar

Cajun buffalo chicken, romaine lettuce, caesar dressing, facia croutons, feta cheese